Pocillo Artisan Roast - Nicaragua Segovia Coffee

Pocillo Artisan Roast - Nicaragua Segovia 

Coffee - Roasted On-Demand

Type: Single Origin
Origin: Nicaragua
Region: Segovia
Varietal: Caturra, Catuai, Bourbon
Altitude: 900 - 1,300 masl (meters above sea level)
Process: Washed
Brew Type(s): Drip & French Press

Profile

• Acidity Bright / Lively
  
• Body Light / Delicate
  
• Flavor Strong / Bold

Intensity

🟤🟤🟤⚪️⚪️ - Aroma
🟤🟤🟤⚪️⚪️ - Body
🟤🟤🟤🟤⚪️ - Acidity
🟤🟤🟤🟤⚪️ - After Taste
🟤🟤🟤🟤⚪️ - Flavor

Pocillo Artisan Roast Nicaragua Segovia Coffee Description

In the northeastern region of Nicaragua, members of Unión de Cooperativas Agropecuarias de San Juan del Río Coco, or UCA San Juan, grow high quality organic coffee on small farms. Farmers cultivate coffee the way it’s been farmed for centuries, in an environmentally responsible way.

Founded in 1993, UCA San Juan is a union of eight cooperatives that provides services to a total of 420 coffee farmers. This cooperative is willing to walk the extra mile, they work to improve production and implement programs that have a positive impact on the farmers and their community."

Cupping Notes: A bright and well-balanced coffee, citrus flavor with herbal and nutty notes.

Grinding: Grounded on-demand or whole beans

Roasting: On-demand to perfect medium

Also available in Keurig® Compatible K-Cup®(10 pack) 

Every bag of Pocillo Artisan Roast Nicaragua Segovia Coffee is artisanally roasted with love from Davie FL. Each bag's roast date is dated and signed by our roaster.