K Cup - Papua New Guinea - Artisan Roasted Coffee - 100% Arabica
K Cup - Papua New Guinea - Artisan Roasted Coffee - 100% Arabica
Keurig® Compatible K-Cup®
Our cups are recyclable, biodegradable, and compostable. They are made with a mesh that preserves freshness while allowing CO2 release via an integrated valve on bag. Each bag includes 10 cups of 0.44 oz, totaling 4.4 oz per bag.
Region Waghi Valley, Western Highlands
Varietal Arusha, Blue Mountain, San Ramon
Altitude 1,400 - 1,800 masl (meters above sea level)
Process Fully Washed and dried at a central dry mill
Brew Type(s) Espresso & Moka Pot
Profile
- Acidity Smooth / Mellow
- Body Heavy / Rich
- Flavor Strong / Bold
Intensity
🟤🟤⚪️⚪️⚪️ - Aroma
🟤🟤🟤🟤⚪️ - Body
🟤🟤🟤⚪️⚪️ - Acidity
🟤🟤🟤🟤⚪️ - After Taste
🟤🟤🟤🟤🟤 - Flavor
Description Coffee cultivation in Papa New Guinea, or PNG as it is often abbreviated, started in the 1920’s. The coffee seeds where imported from Jamaica’s renowned Blue Mountain. PNG is a very diverse and interesting country with Western influence and indigenous traditions. Small holders or peasant produce much of PNG’s coffee.
Papua New Guinea Coffee is grown in Waghi Valley in the Western Highlands of PNG near Mt Hagen. Coffee from this region is known for its full-bodied, sweetness and complex flavors.
Cupping Notes Full bodied, mellow aroma, sweet and savory fruit flavor with hints of chocolate, caramel and sugar, followed by a thick syrupy mouth-feel.
Grinding perfect Keurig® Compatible K-Cups® machines
Perfectly Roasted medium
All our coffee bags are artisanal roasted with ❤️ at Davie FL, signed by our roaster and roast date.